AlBiernat's Menu


 

Executive Chef

Michael Weinstein

Executive Sous Chef

Miguel Cauich

Pastry Chef

Guadalupe Vega

Sous Chef

Raphael Munoz

 

 

 

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MENU HIGHLIGHTS

Prime Beef
Our prime beef selection is designed to satisfy anyone's taste in steak - big cut or small cut, more marbling or less marbling, bone-in or no bone. Patrons rave about the melt in your mouth Kobe filet mignon.
Al's Salad
Our power lunches offer a variety of entrée size salads.   We recommend Al's salad as a favorite.
Molten Chocolate Cake
Desserts prepared daily on site ensure quality, freshness, and taste.   The molten chocolate cake is just as handsome as it is tasteful.
Pan Seared Sea Bass
Many steakhouses concentrate entirely on the grill. Dr. Phil dines with us just to have the Pan Seared Sea Bass over Lobster Risotto. It's a favorite of many of our regular customers.
Pancakes
Be sure to stop by for brunch with us. You won't regret starting with the pancakes.